Uruganda rutaziguye 140l Uruganda murugo-temp loging

Tuzakora buri kimwe mu buryo budasanzwe kandi bwiza, no kwihutisha intambwe zacu zo guhagarara imbere mu ntera ya vino yo mu rwego rwo hejuru, twihuta ku ruganda rukora imiryango ikonjesha kandi tukagira ingaruka zo mu mutwe.
Tuzakora buri kimwe kugirango tube rwiciriritse kandi bwiza, no kwihutisha intambwe zacu zo guhagarara imbere yimbere kwisi yose yibanze hamwe nimishinga minini ya tekinorofiyeVino ikonje hamwe nigiciro cya firigo, Buri gihe dukomeza inguzanyo no kugirira akamaro umukiriya wacu, dushimangira serivisi nziza yo kwimura abakiriya bacu. Buri gihe nyakarira inshuti nabakiriya kugirango baze gusura isosiyete yacu no kuyobora ibikorwa byacu, niba uhita ubahamagara amakuru yawe abizi, kandi tugiye kuvugana nawe amakuru yawe abikuye ku mutima, kandi tugiye no gutanga ubufatanye bubi kandi tugakomeza ubufatanye buvuye ku mutima kandi twifuriza byose muruhande rwawe byose.

Video

Fungura ibipimo bya Chiller

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Ibikoresho

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Amatara
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INGINGO ZIKURIKIRA

Ubuyobozi bwa Sliogle
Byoroshye gushyira cyangwa gufata ibicuruzwa

Amashusho menshi yerekana chiller ifunguye

Uburebure bwa chiller ifunguye birashobora kuba birebire bishingiye kubisabwa.

Gupakira & kohereza

Kumenyekanisha uruganda rwa 140l murugo rwubushyuhe bwikirahure rwerekana firigo ya firigo, uburyo bwiza kandi bunoze bwo kubika no kwerekana divayi ukunda. Yagenewe kuzuza ibishoboka n'ibidukikije byombi byo guturamo n'ubucuruzi, iyi firigo niyo ihuriro ryiza ryimiterere n'imikorere.

Iyi nama ya divayi ni uruganda rwakozwe kugirango ibipimo byiza byo hejuru. Ubushobozi bwa litiro 140 butanga umwanya uhagije wo kubika vino nini, bikwemerera kwerekana ko uhitamo mubushyuhe bumwe. Igishushanyo cy'ikirahure ntabwo cyongeraho gufatanya gusaza ahantu hose, ariko nanone wemerera kubona ibintu bidafunguye umuryango, ufashe gukomeza ibigo byiza.

Iyi disikuru ifite ibikoresho byo gukonjesha kugirango wemeze vino yawe ikomane ku bushyuhe bwiza, kubunganya uburyohe bwabo hamwe nimpumuro kugirango wishimire. Ubushyuhe bumwe bugufasha gushiraho urwego rwiza rwo gukonjesha kuri vino yawe, kwemeza ko buri icupa ryabitswe mubintu byiza.

Waba uri ishyaka rya divayi rireba uburyo bwo kwerekana murugo, cyangwa nyir'ubucuruzi ushaka kwerekana ko wahitamo ibiryo byawe mu buryo bushimishije, iyi komini ya vino niyo amahitamo meza kuri wewe. Ingano yacyo yoroheje nibishushanyo bigezweho bikwirakwira muburyo butandukanye, kuva mu gikoni no kubaramo turere tubana na resitora na resitora.

Usibye inyungu zayo zikorwa, uruganda rwa 140l murugo rwurusengero

Inararibonye muburyo bwiza bwo guhuza imiterere, imikorere, no korohereza hamwe nuruganda rwa 140l murugo rwikirahure cyikirahure cyikirahure cyikirahure rushingiye kuri firigo ya firigo. Yagenewe kubahiriza abakundana na ba nyirubwite hamwe nabashinzwe ubucuruzi, ibi bikoresho bidasanzwe bizamura ububiko bwa divayi no kwerekana ubushobozi.