Ubushinwa bushya Kugera Ubushinwa -45 dogere 258l Kugoramye Kunyerera

Turashobora gutanga byoroshye ibisubizo byiza, agaciro karimo guhatanira hamwe na sosiyete y'abakiriya beza. Aho tujya ni "Uzaza hano ingorane kandi turaguha kumwenyura kugirango dukureho" kuri dogere nshya ya 258L igoramye ni intego dukurikirana. Twizeye tubikuye ku mutima ko abakiriya bose bazashiraho igihe kirekire ndetse n'ubufatanye bwiza natwe.Nifuza kubona ibisobanuro birambuye kuri sosiyete yacu, nyamuneka hamagara natwe ubu.
Turashobora gutanga byoroshye ibisubizo byiza, agaciro karimo guhatanira hamwe na sosiyete y'abakiriya beza. Aho tujya ni "Uzaza hano ingorane kandi turaguha inseko yo gukuramo"Ubushinwa ice cream firigo hamwe nubushyuhe buke bwa forzer igiciro, Turamwakira gusura isosiyete yacu, uruganda no kwerekana icyumba cyacu ryerekanaga ibintu bitandukanye bizahura nurubuga rwacu, abakozi bacu bashinzwe kugurisha bazagerageza imbaraga zabo kugirango baguhe serivisi nziza. Niba ukeneye ibisobanuro byinshi, ntugomba gutinya kutwandikira kuri e-mail cyangwa terefone.

Video

Ibiryo bya deli

1. ITANGAZO RIKURIKIRA RIKURIKIRA CYIZA CYIZA KUBIKORWA.
2. Ikirahure cyimbere gishobora guhitamo ibumoso kandi iburyo kunyerera no kurara.
3. Gucomeka no kure birashobora guhindurwa.
4. Kunyerera ku rugi rw'ibihure birashobora kuba bifite inguni.

Ibyiza byacu

Ikirahuri imbere gifite ibikoresho bidasanzwe byo kurwanya condensation, bikaba bishobora gukumira neza ibirahuri, kandi bigakomeza ingaruka zisukuye kandi mu mucyo igihe cyose.

Ubushyuhe bugera kuri -1 ~ 5 ℃.

Gazi ishyushye ya defrost, defrodic defrostique, kuzigama ingufu.

Amabati yicyuma nta kabuza, irwanya ruswa, antibacterial kandi byoroshye gusukura.

Kugenzura ubushyuhe bwa digitale, bikwiranye nibisanzwe.

Yayoboye urumuri rwinshi-amabara, yerekana ibicuruzwa ubuziranenge.

Ikirahure imbere gishobora gufungurwa no kunyerera ibumoso nuburyo bworoshye bwo kugera kubicuruzwa.

Ibara ry'umubiri wa chiller rirashobora guhindurwa nkamabara.

Ibikoresho

Kanda umwenda wo guhuriza hamwe
Guhagarika neza umwuka ushyushye hanze

Umufana wa Ebm
Ikiranga kizwi kwisi, ubuziranenge bukomeye

Dixell Ubushyuhe
Guhindura Ubushyuhe bwikora

Tray itabishaka
Tray yo gufata ibiryo bitandukanye

Ibumoso-iburyo kunyerera
Byoroshye gukorera abakiriya

Yayoboye amatara y'amabara meza (starnal)
Gutwika ubwiza bwibicuruzwa

Danfoss Selenoid
Kugenzura no kugenga amazi na gaze

Danfoss Kwagura Danfoss
Kugenzura imigezi ya firigo

Umuringa wumuringa
Gutanga ubukonje kuri Cliller

Amashusho menshi yinyama yerekana amacakubiri

Uburebure bwa chiller ifunguye birashobora kuba birebire bishingiye kubisabwa.

Gupakira & kohereza

Turashobora gutanga byoroshye ibisubizo byiza, agaciro karimo guhatanira hamwe na sosiyete y'abakiriya beza. Aho tujya ni "Uzaza hano ingorane kandi turaguha kumwenyura kugirango dukureho" kuri dogere nshya ya 258L igoramye ni intego dukurikirana. Twizeye tubikuye ku mutima ko abakiriya bose bazashiraho igihe kirekire ndetse n'ubufatanye bwiza natwe.Nifuza kubona ibisobanuro birambuye kuri sosiyete yacu, nyamuneka hamagara natwe ubu.
Ubushinwa bushyaUbushinwa ice cream firigo hamwe nubushyuhe buke bwa forzer igiciro, Turamwakira gusura isosiyete yacu, uruganda no kwerekana icyumba cyacu ryerekanaga ibintu bitandukanye bizahura nurubuga rwacu, abakozi bacu bashinzwe kugurisha bazagerageza imbaraga zabo kugirango baguhe serivisi nziza. Niba ukeneye ibisobanuro byinshi, ntugomba gutinya kutwandikira kuri e-mail cyangwa terefone.