Waba uzi ubushyuhe bwo kubika ibiryo bitandukanye?

Iyo ibiryo bibitswe kandi bibitswe, bifite ubushyuhe bukwiranye cyane. Kuri ubu bushyuhe, ubuzima bwibintu bwibiryo ni bwigihe kirekire, imirire myiza irashobora kubikwa, kandi urashobora kubona uburambe bwiza bwo kurya.

#1

Ibiryo byakonje

Hagati ya -25 ° C na -18 ° C, ireme ryibiryo byihuse-bikonje bizaba bihamye. Niba ari hejuru yubu bushyuhe, ubuzima bwibintu buzagabanywa cyane, kandi uburyohe buzahinduka.

#2

Ifi nshya

Ubushyuhe bwiza bwicyumba cyamafi mashya ni -3 ° c. Kuri ubu bushyuhe, amafi ntabwo yoroshye kwangirika, kandi uburyo bwo kuryohangura burashobora kwizerwa, ariko bigomba kuribwa vuba bishoboka.

Igomba kwibutswa ko amafi adashobora guhobera cyane. Niba ushaka kubika igihe kirekire, ugomba kwemeza ibisabwa byo gukonjesha cyane no gukonjesha, bitabaye ibyo amafi azahinduka ubwonko byoroshye kandi ubuziranenge buzahinduka.

#3

inyama

Meat, such as pork and beef, should be stored in an environment of -18°C, which can better maintain the integrity of the cell wall and is conducive to the retention of moisture. Inyama zizakomeza kugera ku cyumweru niba ikonje kuri 0 ° C ~ 4 ° C.

#4

imboga

Icyatsi kibisi kigomba kubikwa mubushyuhe buke (ntabwo kiri munsi ya 0 ° C) ibidukikije. Niba ubushyuhe burenze 40 ° C, ENDYME ENZYME irimo muriyo izatandukanya chlorophyll kuva proteyine ikabura. Niba ubushyuhe buri munsi ya 0 ° C, Chlorophyll izakongorwa. kandi barasenyutse.

#5

Imbuto

Ubushyuhe bwiza bwo kubika ibitoki ni hafi ya 13 ° C; amacunga ni 4 ° c ~ 5 ° C; Pome ni -1 ° C ~ 4 ° C; imyembe ni 10 ° C ~ 13 ° C; Papayas ni 7 ° C; Lychees ni 7 ° C ~ 10 ° C, Lyches rero ntabwo ikwiriye kubika ububiko.

#6

ice cream

Ice cream kuri -13 ° C ~ -15 ° C iraryoshye. Kuri ubu bushyuhe, ice cream iraryoshye cyane iyo ishyizwe mu kanwa utazanye igifu.

Bamwe mu bakoresha batekereza ko imbaraga nini zo gukonjesha kuri firigo, ibyiza, ariko ntibazi ko ibicuruzwa bitandukanye bifite ubushyuhe butandukanye, kandi buri biryo bifite ubushyuhe butandukanye bwo kubika, kandi buri biryo bifite "ubushyuhe bwumubiri". Imirire myiza nuburyohe.

Kubwibyo, mugihe ugura firigo, ugomba kwishingikiriza kubyo ukeneye, usobanukirwe neza ibintu byinshi, kandi ntushimangire ahantu hatangirika kimwe mubikorwa byimikorere kandi wirengagize undi.