Ntabwo tuzagerageza uko dushoboye kose gutanga serivisi nziza ku muguzi wese, ahubwo twiteguye no kwakira igitekerezo icyo ari cyo cyose gitangwa n'abaguzi bacu ku bijyanye n'ibicuruzwa bishya byo mu Bushinwa bicuruza ibirahure bitanga serivisi zo gukonjesha ibirahure, ntabwo twishimiye gukoresha ibyo twagezeho ariko turimo kugerageza guhanga udushya kugira ngo duhuze n'ibyo umuguzi akeneye byihariye. Aho waba ukomoka hose, turi hano kugira ngo dutegereze icyifuzo cyawe, kandi turakwemera gusura ikigo cyacu gikora. Hitamo, ushobora guhaza umucuruzi wawe wizewe.
Ntabwo tuzagerageza uko dushoboye kose gutanga serivisi nziza ku muguzi wese, ahubwo twiteguye no kwakira igitekerezo icyo ari cyo cyose gitangwa n'abaguzi bacu kuriIgiciro cya serivisi ya Sushi yo mu bwoko bwa Double Layers Chiller na Display, Ibikoresho byacu bifite ibikoresho bihagije hamwe n'ubuziranenge buhebuje mu byiciro byose by'umusaruro bidufasha kwemeza ko abakiriya bacu banyurwa byuzuye. Niba ushishikajwe n'ibicuruzwa byacu cyangwa wifuza kuganira ku byo twaguze, menya neza ko wanyandikira. Tumaze igihe kinini twiteguye kugirana umubano mwiza n'abakiriya bashya hirya no hino ku isi.
| Ubwoko | Icyitegererezo | Ibipimo byo hanze (mm) | Ingano y'ubushyuhe (℃) | Ingano y'Ingano (L) | Agace ko kwerekana (㎡) |
| GGKJ Ishyiramo inyama nshya zo kwerekana inyama | GGKJ-1311YXH | 1250*1115*1200 | -2~2 | 270 | 1.32 |
| GGKJ-1911YXH | 1875*1115*1200 | -2~2 | 405 | 1.98 | |
| GGKJ-2511YXH | 2500*1115*1200 | -2~2 | 540 | 2.64 | |
| GGKJ-3811YXH | 3750*1115*1200 | -2~2 | 720 | 3.96 | |
| GGKJ-1313YXHWJ | 1135*1135*1200 | 4~10 | 192 | 1.58 | |
| Ubwoko | Icyitegererezo | Ibipimo byo hanze (mm) | Ingano y'ubushyuhe (℃) | Ingano y'Ingano (L) | Agace ko kwerekana (㎡) |
| GGKJ Remote Fresh Meat Showcase Counter | GGKJ-1311FXH | 1250*1115*1200 | -2~2 | 270 | 1.32 |
| GGKJ-1911FXH | 1875*1115*1200 | -2~2 | 405 | 1.98 | |
| GGKJ-2511FXH | 2500*1115*1200 | -2~2 | 540 | 2.64 | |
| GGKJ-3811FXH | 3750*1115*1200 | -2~2 | 720 | 3.96 | |
| GGKJ-1313FXHWJ | 1135*1135*1200 | 4~10 | 192 | 1.58 |



Kanda ku mwenge w'umwuka
Kuziba neza umwuka ushyushye wo hanze

Umufana wa EBM
Ikirango kizwi cyane ku isi, gifite ubwiza buhebuje

Dixell Umugenzuzi w'Ubushyuhe
Guhindura ubushyuhe byikora

Amashelufu y'icyuma kitagira umwanda
Irwanya ingese, irwanya udukoko kandi yoroshye kuyisukura

Idirishya rya nijoro (Ntabwo ari ngombwa)
Komeza gukonjesha kandi uzigame ingufu

Amatara ya LED (Ntabwo ari ngombwa)
Zigama Ingufu

Valve ya Danfoss Solenoid
Kugenzura no kugenzura ibinyabutabire n'imyuka

Valve yo Kwagura Danfoss
Genzura urujya n'uruza rw'ibikoresho bikonjesha

Umuyoboro w'umuringa wabyimbye
Gukonjesha muri Chiller







Uburebure bwa firigo ifunguye bushobora kuba burebure bitewe n'ibyo ukeneye.

Tubagezaho firigo nshya y’ubucuruzi ya sushi yo mu Bushinwa ifite ikirahuri gisobanutse neza, itanga ibisubizo bigezweho ku maresitora n’ibigo bitanga serivisi z’ibiribwa bigamije kunoza uburyo bwo kwerekana no kubika sushi. Iyi firigo nshya yagenewe kwerekana no kubungabunga sushi mu buryo bwiza kandi bunoze, igamije gutuma sushi ikomeza kuba nshya kandi ikurura abakiriya.
Iyi firigo ya sushi ikozwe mu kirahuri cyiza kandi gisobanutse neza, ituma abakiriya bishimira ubwoko bwiza bwa sushi, kandi igishushanyo mbonera cyiza cyane kizakurura ibitekerezo by'abakiriya. Iyi shusho ifite urwego rubiri itanga umwanya uhagije wo gushyiramo sushi zitandukanye, igaragaza neza ibintu bitangaje bizakurura ibitekerezo by'abakiriya.
Sisitemu igezweho yo gukonjesha muri firigo ituma sushi iguma ku bushyuhe bukwiye, bigatuma igumana ubushyuhe n'uburyohe bwayo. Ibi ntibituma abakiriya barya gusa, ahubwo binagabanya gusesagura kw'ibiribwa, bigatuma iba igisubizo gihendutse ku bucuruzi.
Uretse imikorere, iyi firigo yakozwe hagamijwe ubwiza, kandi imiterere yayo igezweho kandi igezweho ijyanye n'imiterere iyo ari yo yose ya resitora. Imiterere y'ibirahuri bisobanutse byongerera ubuhanga mu kwerekana sushi kandi bigatera ikirere cyiza kandi gishyushye ku bari kuriramo.
Byongeye kandi, iyi firigo irakomeye kandi yoroshye kuyisukura, bigatuma iba firigo ifatika kandi idakenera kwitabwaho cyane ku gikoni icyo ari cyo cyose cy’ubucuruzi. Imiterere yayo yoroshye kuyikoresha ituma byoroha kandi byoroshye gufata sushi, bikoroshya serivisi ku bakozi ba resitora.
Yaba ari akabari ka sushi gakorerwamo abantu benshi cyangwa resitora ihenze, iyi firigo nshya y’ubucuruzi ya sushi yo mu Bushinwa igaragara neza ifite ikirahuri cy’ibirahuri bibiri ni amahitamo meza yo kunoza serivisi za sushi. Ihuza imikorere, ubwiza n’imikorere myiza, kandi izaba igikoresho cy’ingenzi ku bucuruzi ubwo aribwo bwose bwo guteka bushaka kunoza ubushobozi bwo kwerekana no kubika sushi.
