Imurikagurisha rya Sushi ry’ubucuruzi rifite imiterere myiza kandi ryihariye, rifite imiterere ibiri

"kubahiriza amasezerano", ikurikiza ibisabwa ku isoko, yifatanya mu ipiganwa ku isoko kubera ubwiza bwayo bwo hejuru ndetse igatanga serivisi nziza kandi nziza ku bakiriya kugira ngo babashe gutsinda cyane. Intego y'iyi sosiyete ni ukunyurwa n'abakiriya bayo kubera Good Quality Cheering Two Layers Counter-Top Commercial Sushi Display Showcase, Dufite ikaze ku bakozi, amashyirahamwe n'inshuti baturutse impande zose z'isi kugira ngo badusabe ubufatanye kugira ngo twungukire hamwe.
"kubahiriza amasezerano", ikurikiza ibisabwa ku isoko, yifatanya mu ipiganwa ku isoko kubera ubuziranenge bwayo, kandi igatanga serivisi nziza kandi yuzuye ku bakiriya kugira ngo babashe gutsinda cyane. Intego y'ikigo ni uko abakiriya banyurwa naIgiciro cy'imurikagurisha rya Sushi n'imurikagurisha rya Sushi riri muri firigo, Ingano y'umusaruro mwinshi, ubwiza bwo hejuru, gutanga ibicuruzwa ku gihe kandi uranyuzwe ni ingenzi. Twishimiye ibibazo byose n'ibitekerezo byawe. Niba ushishikajwe n'ibicuruzwa byacu cyangwa ufite itegeko rya OEM ugomba kuzuza, nyamuneka twandikire ubu ngubu. Gukorana natwe bizagufasha kuzigama amafaranga n'igihe.

Videwo

Igipimo cyo Kurwanya Inyama Nshya

Ibyiza byacu

Igishushanyo mbonera cy’umuryango, gifite isura ikomeye yo kumenyekana, kibereye mu maduka acuruza ibinyobwa bishya byo mu rwego rwo hejuru.

Ikirahure cy'imbere gifite igikoresho cyihariye cyo kurwanya ubushyuhe, gishobora gukumira ubushyuhe bw'ibirahure, kandi kigahorana ingaruka nziza kandi zibonerana igihe cyose.

Hasi hashobora kongerwaho itara ry'ikirere kugira ngo ibicuruzwa birusheho kuba byiza kandi bigaragare neza.

Akabati k'imfuruka gafite uruziga gashobora gushyirwaho kugira ngo kagaragaze urwego rw'ububiko.

Agasanduku k'ibirahuri gafite uburebure bwa metero ebyiri gashobora gusenywa kugira ngo abakiriya barusheho guhaha neza.

Hasi hashobora kongeramo itara ry'ikirere, hakagaragara neza ibicuruzwa mu buryo bugaragara.

Ubushyuhe buri hagati ya -2 ~ 2 ℃ - bushobora gutuma imbuto, imboga zawe ziguma ari nshya, ibinyobwa byawe n'amata biguma bikonje.

Ingufu zishyushye, inyuzamo imashini mu buryo bwikora, izigama ingufu.

Amasafuriya y'icyuma kidashonga, arwanya ingese, arwanya udukoko kandi yoroshye kuyasukura.

Ikirahure cy'imbere gifite imyobo, kidapfa kwangirika kandi gikorera mu mucyo mwinshi.

Igenzura ry'ubushyuhe rya elegitoroniki, rikwiriye buri gihembwe.

Amatara ya LED agabanya ingufu, afite ubushobozi bwo kubona neza.

Ibara ry'ubukonje rishobora guhindurwa.

Ibikoresho

Kanda ku mwenge w'umwuka
Kuziba neza umwuka ushyushye wo hanze

Umufana wa EBM
Ikirango kizwi cyane ku isi, gifite ubwiza buhebuje

Dixell Umugenzuzi w'Ubushyuhe
Guhindura ubushyuhe byikora

Amashelufu y'icyuma kitagira umwanda
Irwanya ingese, irwanya udukoko kandi yoroshye kuyisukura

Idirishya rya nijoro (Ntabwo ari ngombwa)
Komeza gukonjesha kandi uzigame ingufu

Amatara ya LED (Ntabwo ari ngombwa)
Zigama Ingufu

Valve ya Danfoss Solenoid
Kugenzura no kugenzura ibinyabutabire n'imyuka

Valve yo Kwagura Danfoss
Genzura urujya n'uruza rw'ibikoresho bikonjesha

Umuyoboro w'umuringa wabyimbye
Gukonjesha muri Chiller

Andi mafoto ya Counter y'inyama nshya

Uburebure bwa firigo ifunguye bushobora kuba burebure bitewe n'ibyo ukeneye.

Gupakira no Kohereza

Twishimiye kumenyekanisha udushya dushya mu ikoranabuhanga ryo kwerekana ibiryo mu bucuruzi—akabati keza ka Sushi ko mu bucuruzi gafite ibyiciro bibiri. Aka kabati keza gakozwe mu rwego rwo kuzamura imiterere ya sushi n'ibindi biryoshye mu gihe gatuma habaho ubushyuhe n'ubwiza buhagije.

Iyi kabati yo kwerekana sushi yakozwe neza cyane, ikaba ifite ahantu habiri ho kwerekana sushi, igufasha kwerekana ibintu bitandukanye bya sushi no gukurura abakiriya. Ikirahuri gisobanutse neza gitanga ishusho nziza y'ibiryo byawe biryoshye, gikurura abakiriya kandi kigatera inkunga yo kugura ibintu ubishaka.

Ikintu cy’ingenzi muri aka kabati ko kwerekana ni uburyo bwako bugezweho bwo gukonjesha, butuma sushi yawe ihora imeze neza kandi iryoshye. Gugenzura neza ubushyuhe bituma sushi yawe ihora ku bushyuhe bukwiye, bigatuma uburyohe bwayo n'imiterere yayo bigumana igihe kirekire.

Aka kabati ko ku meza gafite ibyiciro bibiri ka sushi gahuza imikorere n'ubwiza. Imiterere yako igezweho kandi igezweho yongera ubwiza ahantu hose ho kuriramo, bigatuma imiterere rusange n'ubwiza bwa sushi bar cyangwa resitora yawe birushaho kuba byiza.

Byongeye kandi, imiterere yayo iramba n'ibikoresho byiza bituma aka kabati ko kwerekana kabasha kwihanganira ibikenewe mu gikoni cy'ubucuruzi. Byoroshye gusukura no kubungabunga, ni inyongera ifatika kandi yizewe ku bikoresho byawe byo kwerekana ibiryo.

Waba uri umutetsi wa sushi ushaka kwerekana ubuhanga bwawe cyangwa ufite resitora ushaka kunoza imiterere y'ibyo utanga muri sushi, aka kabati ko kwerekana sushi gafite imiterere ibiri y'ubucuruzi ni amahitamo meza. Aka kabati gashya kandi gatanga umusaruro kazamura uburyo bwo kwerekana sushi yawe kandi gasigire abakiriya bawe isura irambye.